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Half Rack Meal
Central Texas style pork spare ribs, cooked low and slow for 6 hours over white oak. 6 bones to a half rack. Served with your choice of two 12 oz sides.
Unavailable
$32.00
Full Rack Meal
Central Texas style pork spare ribs, cooked low and slow for 6 hours over white oak. 12 bones to a full rack. Served with your choice of two 24 oz sides.
Unavailable
$64.00